Sudwerk Brewing Company joins us in studio on Thursday, May 19, 2022 at 4pm PST
CONTENT ARCHIVE
We had two unique beverages on this week’s show – a Mead and an ice cream-inspired Porter. The Mead was a sack-strength style mead, madeRead more
We have been overly distracted by non-alcoholic beers as of late, and we show no signs of slowing. In fact, we brought Jamil on theRead more
Side Gate Brewery & Beer Garden, the newest brewery in Concord, CA. joins The Session
Moksa Brewing Company is back on The Session Find out how far they’ve come since their first visit four years ago
Jamil and John give the mail bag a break this week, and instead talk about a more commercial-leaning subject: Standard Operating Procedures. SOP’s are commonRead more
We talk a lot about competitions, but not much about some good rules and guidelines to follow when planning one. Our first guest is Justin,Read more
How serious are you about competitive homebrewing? Do you do just enough to ensure your beer tastes good at the judging table, but beyond that,Read more
A blast from the past! Chad Moshier, the Session’s former producer, joins the show as the Brewmaster at Bankhead Brewing Co. out of Rowlett, Texas.Read more
Not only did we have some Hazy IPA talk to open the show, but we opened a triple IPA, as well. That’s what happens whenRead more
