Dipping further into the archives, Jamil and John wrap their heads around more of your questions! Are all crystal malts really equal? Can they beRead more
CONTENT ARCHIVE
Jamil and John are back, and they have rummaged around the Brew Strong Homebrewer Email Archives for more of your brewing questions! From home glycolRead more
Yeast. The most crucial ingredient in homebrew. Without it, random bacteria would take over, turning all of your hard work into a contaminated, infected soupRead more
A blast from the past joins “Brew Strong” for today’s show, as Taylor (AKA Porno Steve) returns to the pod! Jamil and John get caughtRead more
Jamil has been saving up your homebrewing questions until such time as they can be released into the wild, fully answered. Well, that time isRead more
Jamil and John are joined by Dr. Jonathan Hughes, of UC Davis, to discuss the best ways to develop a quality control lab on aRead more
Jamil and John talked Fal Allen to stick around and help answer some burning homebrewing questions! The boys cover draft system tubing, mash tun cleanliness,Read more
Gose is one of those styles that is hard to do well, and that many brewers disagree on how to achieve a well-brewed version of.Read more
Jamil and John were lucky enough to convince beer historian Greg Casey to sit in for another trip into the history books, uncovering even moreRead more
Greg Casey has worked for several large breweries in his long brewing history, but it wasn’t until retirement that he started to really focus onRead more
