Brew Strong – More Yeast Questions
Jan31

Brew Strong – More Yeast Questions

Jamil and John Palmer are back this week to answer your burning questions about brewing. They tackle more yeast questions this week and dive into all things beer. Tune in to catch it all and remember, you can always send in your own questions by clicking through our contact page. And you can participate in the live shows by calling in to 888.401.BEER. Find the schedule HERE. Upcoming shows are listed about a week in advance....

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Brew Strong – Canning
Jan17

Brew Strong – Canning

Diving back into the pro brewing side, Brew Strong discusses canning craft beer on this episode. Jamil recently started canning his beers at Heretic Brewing Company and shares his experience in the product, the packaging and the process. Learn about canning equipment and the various challenges and advantages this form of packaging presents. http://www.thebrewingnetwork.com/membersarchive/bs_011617_Canning.mp3Podcast (brew-strong):...

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Brew Strong – Yeast and Fermentation Q&A Show
Dec22

Brew Strong – Yeast and Fermentation Q&A Show

Several interesting questions this week about combining ale and lager fermentations, off-flavors in an IPA and what happens to the yeast and the beer when you cold crash after fermentation. Malcolm Frazer joins us to provide unique insight into these questions. http://www.thebrewingnetwork.com/membersarchive/bs_121916_QA.mp3Podcast (brew-strong): Play in new window | Download (Duration: 1:03:24 — 25.5MB)Subscribe: iTunes |...

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Brew Strong – Decoction Mashing
Dec22

Brew Strong – Decoction Mashing

Malcolm Frazer of Brulosophy joins us to talk about a recent exbeeriment they conducted comparing beer flavor between decoction mashing and single infusion mashing of a German Pilsner recipe. Decoction is a age-old technique for achieving better extraction and hitting the mashing rest temperatures with less modified malts, but how much difference does it make in the beer flavor. Fans of decoction swear that it adds that little...

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Brew Strong – Listener Questions 11/28/16
Nov28

Brew Strong – Listener Questions 11/28/16

Jamil and John Palmer get through more listener emails this week to help you get more of your craft beer and homebrewing questions answered! They take questions on all things brewing and get you the answers you need to make better beer professionally and at home. http://www.thebrewingnetwork.com/membersarchive/bs_112816_QA.mp3Podcast (brew-strong): Play in new window | Download (Duration: 1:03:50 — 25.6MB)Subscribe: iTunes |...

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Brew Strong – Cask Ales
Nov17

Brew Strong – Cask Ales

In this episode of Brew Strong, our hosts discuss the details of preparing and serving cask ales. Cask ales differ from regular ales primarily by the manner in which they are served, that is, they are poured with low carbonation that is generally added by priming. Jamil and John discuss equipment, methods, styles and serving tips in this informative show. http://www.thebrewingnetwork.com/membersarchive/bs_110816_CaskAles.mp3Podcast...

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