The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best mixed-fermentation brewers in the world, the show discusses the techniques to make world class sour beer.
WELCOME TO
THE SOUR HOUR
The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best mixed-fermentation brewers in the world, the show discusses the techniques to make world class sour beer.
ALL EPISODES
| DATE | PODCAST |
|---|---|
| September 17, 2018 |
The Sour Hour – Episode 86 |
| August 28, 2018 |
The Sour Hour – Episode 85 |
| July 27, 2018 |
The Sour Hour – Episode 84 |
| July 10, 2018 |
The Sour Hour – Episode 83 |
| June 27, 2018 |
The Sour Hour – Episode 82 |
| June 5, 2018 |
The Sour Hour – Episode 81 |
| May 30, 2018 |
The Sour Hour – Episode 80 |
| May 19, 2018 |
The Sour Hour – Episode 79 |
| May 4, 2018 |
The Sour Hour – Episode 78 |
| April 9, 2018 |
The Sour Hour – Episode 77 |
ALL EPISODES
| DATE | PODCAST | SUMMARY |
|---|---|---|
| September 17, 2018 |
The Sour Hour – Episode 86 |
Ryan Fields and Harrison McCabe from Beachwood Blendery join this episode of The Sour Hour |
| August 28, 2018 |
The Sour Hour – Episode 85 |
The conversation with Blake Tyers of Creature Comforts Brewing Company continues on this episode of The Sour Hour |
| July 27, 2018 |
The Sour Hour – Episode 84 |
Blake Tyers of Creature Comforts Brewing Company joins The Sour Hour |
| July 10, 2018 |
The Sour Hour – Episode 83 |
The conversation with Yeast of Eden continues on The Sour Hour. |
| June 27, 2018 |
The Sour Hour – Episode 82 |
Yeast of Eden joins The Sour Hour |
| June 5, 2018 |
The Sour Hour – Episode 81 |
The mailbag show continues with more questions and answers |
| May 30, 2018 |
The Sour Hour – Episode 80 |
It's good ol' fashioned Q & A action on The Sour Hour |
| May 19, 2018 |
The Sour Hour – Episode 79 |
The conversation with Bootleg Biology continues on this episode of The Sour Hour |
| May 4, 2018 |
The Sour Hour – Episode 78 |
Bootleg Biology joins The Sour Hour |
| April 9, 2018 |
The Sour Hour – Episode 77 |
The conversation continues with JC Tetreault of Boston's Trillium Brewing Company |
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