We’ve had mixed fermentation beers on this show before, but none of them have been done using the Solera method (at least we think). SoRead more
CONTENT ARCHIVE
Russian River’s Vinnie Cilurzo is back on the show to dive deep into hop creep, along with his genius grad student Jessica Young and our old friend Nate Smith
In this episode of The Session we are joined by Rodg Little and Geoff Scott from Sacramento’s Oak Park Brewing. Rodg and Geoff have aRead more
Dave Marilave returns to The Session after a long hiatus and the fall of his beloved brewery, Flat Tail. Turns out there is a lotRead more
Time to dust off the books, because it’s another Question and Answer session! Jamil, Michael, and Travis take us through some tips, tricks, and one-of-a-kindRead more
Fermentation is the most important factor in brewing successful beer. If your yeast are stressed for whatever reason, they won’t perform at their best. OnRead more
All the way from Edmonton, Canada, Blind Enthusiasm Brewing Company joins us on The Session to discuss mixed fermentation and more. Founder Greg Zeschuk fillsRead more
The boys have all let their beers properly lager, so it’s time to bring the saga of Dr. Hombre to a close tonight, as weRead more
If you pay attention to the beer scene at all, you likely have heard about Thiols – those compounds usually found in hops that contributeRead more
Shaun O’Sullivan from the 21st Amendment Brewery discusses 21A and the State of the Industry
