The Sour Hour continues its probe into the minds of the production staff from The Rare Barrel. Tune in as the crew continues answering listener questions, dissect a highly awarded sour homebrew, and much more.
CONTENT ARCHIVE
Jamil and John Palmer are back this week to answer your burning questions about brewing. They tackle more yeast questions this week and dive intoRead more
The Session welcomes Jester King Brewery back to the show! We haven’t had time to catch up with Jester King since their first appearance backRead more
The Sour Hour celebrates its 50th episode by welcoming back to the studio the production staff from The Rare Barrel
This week on Brewing With Style, we have a special guest join the show – the head of the Heretic Brewing Barrel Program, Chris! HeRead more
It’s another crazy show, as we have two homebrewers on the show looking for tips on making their beers better! Chris joins us with aRead more
Diving back into the pro brewing side, Brew Strong discusses canning craft beer on this episode. Jamil recently started canning his beers at Heretic BrewingRead more
Simon Olney from Ol Republic Brewing joins us on The Session to talk about their wonderful Continental Style beers. Located in Nevada City, CA. theseRead more
The folks from Founders Brewing Company joined us in the studio for some Midwest beer talk! We only had a small amount of time withRead more
Today’s show is full of a few things, but mainly beer. We talk today about the practice of adding your dark malts at the endRead more
