Marko Karkasevic, from Charbay Spirits, is a 13th generation Master Distiller, who is putting out some amazing stuff. Today on the show, Marko takes usRead more
Marko Karkasevic, from Charbay Spirits, is a 13th generation Master Distiller, who is putting out some amazing stuff. Today on the show, Marko takes usRead more
This week on The Session we welcome Moksa Brewing Co. from Rocklin, CA. to the studio. Moksa is a very new craft brewery to theRead more
Not one but TWO in-studio guests join the judging fun, as Brian and Keith lay down some homebrew knowledge. Ron brought us an American BrownRead more
The Sour Hour troubleshoots bad beer with The Rare Barrel crew
Two beers, no guests on the phone. Today on Dr. Homebrew, we start off with a style that is always welcome in the studio …Read more
Today on the show we are joined by Jake Holshue from Rogue Spirits, out of Newport, Oregon. Jake is at the helm of one ofRead more
The Sour Hour continues its dive into the world of kombucha
This week on The Session we welcome Modern Times Beer to the studio! We are joined by Barrel Program Specialist, Alex Williams, and Head of SpecialRead more
The Sour Hour explores all things kombucha
This week on The Session, we welcome Philipsburg Brewing Company from Philipsburg, MT to the studio! We are joined by Ben Johnson, Head Taproom Brewer, who brought usRead more
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