So according to the poll, are there really 22 people brewing this?
I love this idea, my question is, are we sending each person a bottle or two, or just picking a select few for each other, and everyone send in for the session.
Mine has all but stopped perkin, just waiting for everything to fall, then on to conditioning. Im planning on using this cake for something else if my barley order comes in soon. Since this is my first time with the 028 yeast, what do you guys suggest for a brew to pitch onto the cake?
-Crut


