After another awesome January, the Brewcasters are off this week to recover. The Session will return in February with all-new episodes featuring Pizza Port Brewing Company, Kelso Beer Company, coverage of New York and San Francisco Beer Weeks, and much more. See you then!

Jamil, Jon and Tasty discuss Milk Stout on this episode of Brewing with Style. Learn all about the style, commercial examples and how you can brew your own version of this excellent sweet stout.

This week on Brew Strong, Jamil and John channel their inner Jay Goodwin and provide answers to a wide range of sour beer, barrel aging, and wild yeast questions.

On this episode of The Home Brewed Chef, Sean Z. Paxton gives some great and unique ideas of food and beer to bring to your Super Bowl party. Learn about beer nachos, chili, dips and more!

Casey sent us two different beers - a Pomegranate Saison and an Eisbock.  Find out how these two very diverse styles did!

San Francisco Beer Week is fast approaching! This year’s "week" is on track to be the biggest in the history of the event, with the festivities spanning Friday, February 6 through Sunday, February 15. Check out their website at SFBeerWeek.org for a comprehensive list of the hundreds of events, including several at The Hop Grenade! And of course, stay tuned throughout the week for BN coverage of various events.