The Session makes another broadcast from our temporary studios this week, as head brewer Craig Fermoy and partner Stephen George of the United Kingdom's Humpty Dumpty Brewery fly all the way across the pond to sit in Justin's new garage in Martinez. Founded in 1998 in a sleepy village in Reedham, Humpty Dumpty specializes in cask and bottle-conditioned ales, producing about 45 barrels per week while stocking a wide range of beers from breweries across the U.K. and around the world. Our phones are down while we remain in transition, but you can Skype the show at brewingnetwork, and as always you can watch it all go down live on the studio-cams at justin.tv/brewingnetwork.
In this episode of Can You Brew It, Jamil and Tasty attempt to clone Citra Double IPA from Kern River Brewing Company in Kernville, CA. This wonderful craft beer took gold at the Great American Beer Festival in 2011 and has racked up many other awards as one of the best double IPA's on earth. Tune in and find out if Tasty was able to homebrew this hop monster of a beer.
Jamil and John answer more of your listener questions in another Q and A session of Brew Strong. They take listener questions from the chat room and email to open the lines of communication and let all beer topics fly to get your homebrew and craft beer related questions answered.
On this episode of The Home Brewed Chef, Sean Z. Paxton gives some great and unique ideas of food and beer to bring to your Super Bowl party. Learn about beer nachos, chili, dips and more!
The 2012 Southern California Homebrew Festival will be held May 4 - 5 at Lake Casitas in Ojai. More than 1,500 California Homebrewers Association members and invitees participated in the annual odyssey in 2011, sharing their homebrewed beer, mead, cider, and soda, their brewing expertise, and their love of the craft. Three days of camping, beautiful surroundings, good people, and great beer - what could be better?
This is a CHA members-only event, and memberships will not be sold at the fest! For more information about the SCHF, call their hotline at 909-633-9103.
Aired 05-13-12
The Session welcomes Will and Mari Kemper of Washington's Chuckanut Brewery
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