It's a rare occurrence on The Session this week - Doc actually messed up a beer. Lucky for you, we turn his blunder into a learning experience. Tune in and catch his tips and tricks for dealing with a stuck fermentation and turning a sweet mess into a dry, drinkable finished product. This episode also features the return of The Happy Hour, this week's Beer News, and much more.
The BWS crew discusses BJCP Category 13E, American Stout, in this episode for Brewing With Style. Tune in and learn about this unique American style of beer that runs the gamut in terms of complex roast, chocolate, coffee and more. Find out who is making the best commercial examples and techniques to brew your own.
This week on Brew Strong, Jamil and John answer another round of listener questions on going pro.
On this episode of The Home Brewed Chef, Sean Z. Paxton gives some great and unique ideas of food and beer to bring to your Super Bowl party. Learn about beer nachos, chili, dips and more!
Marshall offered up an interesting experiment - a true triangle test of one of his homebrews. Marshall has been doing tons of work busting homebrew myths, and he invites Dr. Homebrew to get in on the action!
The BN Club and the Brewcasters are making some beer at Rogue, and you won't believe what's brewing...
The Session broadcasts its annual Christmas show with Logsdon Farmhouse Ales... (more)