Breakside Brewery brewmaster Ben Edmunds joins Jay and Moscow on this episode of The Sour Hour.
CONTENT ARCHIVE
The Sour Hour continues its live broadcast from The Hop Grenade Taproom in Fort Collins, Colorado.
The Sour Hour broadcasts live from The Hop Grenade Taproom in Fort Collins, Colorado.
The conversation with Veronica Vega and Ben Kehs from Oregon’s Deschutes Brewery’s continues on this episode of The Sour Hour.
Deschutes Brewery’s mixed-fermentation gurus Veronica Vega and Ben Kehs join Jay and Moscow on this episode of The Sour Hour
The conversation with Michigan’s Speciation Artisan Ales continues on The Sour Hour
Michigan’s Speciation Artisan Ales joins The Sour Hour
The conversation with Jay’s crew from The Rare Barrel continues on this episode of The Sour Hour
The Rare Barrel crew is in-studio for this episode of The Sour Hour!
Part II of Jay and Moscow’s exploration of the world of listener-submitted sour homebrews.
