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American hefeweizen yeast

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American hefeweizen yeast

Mon Feb 11, 2008 8:54 am

Which is the better yeast WLP320 or Wyeat1010
BN Army corporal, southern command Louisiana
I am not afraid to go fast, it's the crashing and burning that sucks
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Imakewort
 
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Mon Feb 11, 2008 9:13 am

Bub could tell you... he loves them both so much.

:lol:

I think it depends. What's the beer?
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BN Army Corporal; Southern Support - Gulf Coast Division

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Thirsty Mallard
 
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Mon Feb 11, 2008 9:42 am

wait for it...
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Crut
 
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Mon Feb 11, 2008 12:21 pm

ready where is he?
BN Army corporal, southern command Louisiana
I am not afraid to go fast, it's the crashing and burning that sucks
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Imakewort
 
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Mon Feb 11, 2008 12:23 pm

it's Jamil's apricot wheat,
BN Army corporal, southern command Louisiana
I am not afraid to go fast, it's the crashing and burning that sucks
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Imakewort
 
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Mon Feb 11, 2008 3:06 pm

come on bub,
BN Army corporal, southern command Louisiana
I am not afraid to go fast, it's the crashing and burning that sucks
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Imakewort
 
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Mon Feb 11, 2008 3:13 pm

I think you are fine with either. American Heff yeast is pretty clean and since you are flavoring with Apricot anyways, you will probably drown out any flavor from the yeast.

Go with White Labs since they support TBN so much!
http://www.thirstymallard.wordpress.com

"If beer and women aren't the answer, then you're asking the wrong questions." -Anonymous

BN Army Corporal; Southern Support - Gulf Coast Division

Texas is better than your state. Fact.
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Thirsty Mallard
 
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Mon Feb 11, 2008 5:52 pm

Thirsty Mallard wrote:I think you are fine with either. American Heff yeast is pretty clean and since you are flavoring with Apricot anyways, you will probably drown out any flavor from the yeast.

Go with White Labs since they support TBN so much!


+1. I don't think your going to find too much difference between the two...and it's the German Heffeweizen, Wyeast 3068 Weihennstephan Weizen yeast that Bub is a freak about...why? "Because American Heffeweizen's aren't!!"
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