Homebrewers looking to give their beers a different level of complexity are gravitating towards Kveik yeast. Kveik is relatively new to the American homebrew scene,Read more
CONTENT ARCHIVE
Hoppy beers are more popular than ever. Consumers and homebrewers alike are in search of a depth of hop flavor in their beers. Today, JamilRead more
Homebrew and a commercial calibration – two great ways to drink beer and pass it off as “research”! Today on the show, we judge anRead more
Mark Colburn’s “BEER Talks” session covers Marketing, Merchandising & Motivation.
As 2020 winds down, what better way to shift into a new year than to have a whole show dedicated to homebrewing? We invited MarshallRead more
Oktoberfest is an easy beer to drink, but can be complex to make. Jamil and John review the history and guidelines of this style, andRead more
Joe Kesteloot is our guest today, from Peace Tree Brewing out of Knoxville, Iowa. Peace Tree is known in the area for their stubby bottles,Read more
Jamil and the Heretic Brewing team are known for making world-class beers. So when we realized they are also crafting some great canned cocktails, weRead more
Dark beer styles such as Porters, really lend themselves well to many different adjuncts. Spices, lactose, and especially coffee. Today, Patrick sends us some ofRead more
Low alcohol beers are quickly becoming popular in the homebrew world. On today’s episode of “Brew Strong”, Jamil and John go through some basics ofRead more
