This week on The Session, with warm summer weather fast approaching, the Brewcasters cover everything you need to know about the Witbier style, from ingredients and use of spices, to optimal fermentation techniques. You will also hear a segment with custom label company GrogTag, this week’s Beer News, a new match-up in the Brewcaster Challenge, and much more.
Podcast: Play in new window | Download (Duration: 3:10:13 — 76.2MB)
