This week on The Session we mix it up a bit with a few different topics. We be speak to a brand new beer magazine, Beer Connoisseur about their start up and why you should read it. We also spend a little time talking about home coffee roasting for you extreme do-it-yourselfers. And finally, popular IPA man Nathan Smith is back on the show this week to teach us Dry Hopping. Tune in and see what he’s got in store for us!