This week on The Session we mix it up a bit with a few different topics. We be speak to a brand new beer magazine, Beer Connoisseur about their start up and why you should read it. We also spend a little time talking about home coffee roasting for you extreme do-it-yourselfers. And finally, popular IPA man Nathan Smith is back on the show this week to teach us Dry Hopping. Tune in and see what he’s got in store for us!
Podcast: Play in new window | Download (Duration: 3:31:16 — 84.7MB)