I'm building my sculpture to brew in my basement, and I don't think I could get that down the stairs. Maybe I should just sell my motorcycle and put it in the garage. Let's see ... 18" burner for the boil, 14" each for the HLT and mash tun. Now what to do with that 22" burner?
Aging: Gotlandsdrickå, Baltic Porter in Bourbon barrel, Olde Ale #2 in whiskey barrel On Draft: Nothing. Building a walk-in cooler right now.