In my searching for the best solution for my new brewery remodel, I have yet another question. Does anyone use electric exclusively in their brew system? If so how many and what size (3500,4500,5500W) heating elements did you use? Was it a pain to build? What type of grounding and electrical service was needed?
Propane here is $3.59 a gallon and running a high pressure burner system a couple a times a week is expensive. I think it may actually be cheaper to go electric.





