TheDarkSide wrote:Portage, MI eh? Your town must carry a lot of weight in Michigan
And you can expect more of this asshattery in the future.
Welcome! A little over a year and 25 batches in is impressive.
Haha, thanks! I brew whenever I get the chance, weekends, weeknights, morning, after dark.....and I bottle all of it.
I've started to buy base grains and hops in bulk and a variety of yeast on hand. Bells General Store is about 10 minutes from home, so it is pretty easy to prep for brewday. I post plenty of beer and brewing pics on Instagram with the same username as here.