Fri Jun 07, 2013 5:18 am
Welcome. Are you doing extract or all grain? What's been your best beer so far?
Sergeant, BN Army
R.I.P. Rat Pad ('05-'12)
Fermenter: Mayotoberfest
Kegged: Common, Cherry, & Apple Pie Ciders, Falconer Pale Ale, Strawberry Blonde
On Deck: German Pilsner, Chinookee Wookiee