Hops in starter wort?

Sun Aug 12, 2012 10:22 pm

So does anyone actually do this. Will hop oils inhibit yeast production? Waste of time/hops?had to mash some pale due to lack of DME or LME. Now its boiling and it came to mind but couldn't find a post dealing with this...... :?
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brewjedi
 
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Re: Hops in starter wort?

Mon Aug 13, 2012 12:01 am

It's not necessary.
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Re: Hops in starter wort?

Mon Aug 13, 2012 8:05 am

Skip the hops its a waste of time and hops. Your main focus is the grow the yeast and not to ferment a beer 8)
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Re: Hops in starter wort?

Wed Aug 15, 2012 7:27 am

Afterlab wrote:Skip the hops its a waste of time and hops. Your main focus is the grow the yeast and not to ferment a beer 8)


+1

I've done it before, just messing around with things & doing a bit of experimentation about the flavors carried over. A couple pellets in a 1 gallon starter that's going to be pitched into a hoppy beer won't hurt anything, but it won't help anything either. A hopped starter going into a scotch ale or other non-hoppy, malt-focused beer can have a detrimental effect. Not to mention if you get big into rinsing & reusing yeast, you're just asking for trouble down the road. Not the "my beer's fucked up" kind of trouble, but potential off-flavors that can be a real PITA to diagnose. Just skip the hops.
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Ozwald
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Re: Hops in starter wort?

Wed Aug 15, 2012 8:25 am

I've never done it. I usually forget to add my stirbar, I doubt I would remember the hops if I did want to do it.
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