Lo folks! Thought I would introduce myself. Rictanica here. Writing from deep inside, as locals call it, the zion curtain.Yes Salt Lake City, Ut, not part of the united states yet, but we will take what we can get.
Iv'e been brewing for about 15 years and all grain brewing for the majority of that. Off and on here and there have been quite serious about it. Split this hobby with about 5 others and obsess about all of them. Tuned into TBN podcast yesterday from quite some time ago and enjoyed the info very much. It was about yeast starters, a topic I know nothing about, but am trying to learn. It prompted me to register in this forum and try to find out how to listen to the Sunday show in real time.
Any how. hope to have pleasant conversation with alot of you and pick the brains of a few. Your welcome to pick my brain but it won't take but a minute.
cheers



