It’s another fancy show, as we crack open a homebrew that was canned … at home! Very exciting stuff. We also declare it’s time for another Commercial Calibration segment, as Brian grabs a Weihenstephaner Festbier from the fridge.
We’re happy to convene the Council of Brian’s today, as Brian Mills returns to talk about his homebrewed Munich Helles. Then after the break, TravisRead more
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