The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best mixed-fermentation brewers in the world, the show discusses techniques to make world class sour beer.
The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best mixed-fermentation brewers in the world, the show discusses techniques to make world class sour beer.
The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best mixed-fermentation brewers in the world, the show discusses the techniques to make world class sour beer.
DATE | PODCAST |
---|---|
August 24, 2019 |
The Sour Hour | Episode 110 |
August 19, 2019 |
The Sour Hour | Episode 109 |
July 28, 2019 |
The Sour Hour | Episode 108 |
July 11, 2019 |
The Sour Hour | Episode 107 |
June 28, 2019 |
The Sour Hour | Episode 106 |
June 12, 2019 |
The Sour Hour | Episode 105 |
May 30, 2019 |
The Sour Hour | Episode 104 |
May 17, 2019 |
The Sour Hour | Episode 103 |
May 8, 2019 |
The Sour Hour | Episode 102 |
May 1, 2019 |
The Sour Hour | Episode 101 |
DATE | PODCAST | SUMMARY |
---|---|---|
August 24, 2019 |
The Sour Hour | Episode 110 |
The Rare Barrel Crew show continues |
August 19, 2019 |
The Sour Hour | Episode 109 |
The Rare Barrel crew pays another visit to the studio |
July 28, 2019 |
The Sour Hour | Episode 108 |
The mailbag show continues |
July 11, 2019 |
The Sour Hour | Episode 107 |
It's a good old fashioned mailbag show |
June 28, 2019 |
The Sour Hour | Episode 106 |
The conversation with Anderson Valley brewmaster and author Fal Allen continues |
June 12, 2019 |
The Sour Hour | Episode 105 |
The Sour Hour welcomes Anderson Valley brewmaster and author Fal Allen |
May 30, 2019 |
The Sour Hour | Episode 104 |
The Sour Hour broadcasts live from Russian River's new brewery in Windsor, CA |
May 17, 2019 |
The Sour Hour | Episode 103 |
The conversation with de Garde Brewing continues |
May 8, 2019 |
The Sour Hour | Episode 102 |
De Garde Brewing returns to The Sour Hour |
May 1, 2019 |
The Sour Hour | Episode 101 |
The conversation with Reuben's Brews and Oregon Fruit continues |
The original Brewing Network show that brought live beer radio to the internet! Each week the BN crew covers home-brew and/or craft brew topics in depth through interviews with industry celebrities and professionals.
A show completely unique to home-brewing, two master BJCP judges break down styles of beer sent in by home-brewers around the world and provide detailed feedback on how these brewers can improve.
Designed as an amateur brewing geek’s must-listen show, Brew Strong is your source for cutting edge beer and brewing information, answers to technical questions, and a guide to a greater appreciation for all things beer.
The world’s first radio program dedicated to brewing classic styles of beer. From recipe design to fermentation techniques, Brewing with Style covers everything you need to brew classic styles of beer at home.
The original Brewing Network show that brought live beer radio to the internet! Each week the BN crew covers home-brew and/or craft brew topics in depth through interviews with industry celebrities and professionals.
A show completely unique to home-brewing, two master BJCP judges break down styles of beer sent in by home-brewers around the world and provide detailed feedback on how these brewers can improve.
Designed as an amateur brewing geek’s must-listen show, Brew Strong is your source for cutting edge beer and brewing information, answers to technical questions, and a guide to a greater appreciation for all things beer.
The world’s first radio program dedicated to brewing classic styles of beer. From recipe design to fermentation techniques, Brewing with Style covers everything you need to brew classic styles of beer at home.
Can You Brew It is a show dedicated to homebrew cloning your favorite commercial beers – complete with pro-brewer interviews, full recipes and a finished-product comparisons.
In each episode, award winning brewer and beer writer Jamil Zainasheff discusses brewing a specific style of beer. Included are award winning recipes, tips, tasting notes and live Q&A with listeners.
For beginners and experts alike, The Home-Brewed Chef focuses on cooking and pairing with craft beer. Learn to recognize compatible flavors, and cook with and pair gourmet food with world class beer.
Whether it’s live awards shows, festivals, informative panel discussions, or the BN on the road, the Brewing Network brings beer to life with our hand crafted videos from around the globe.
Can You Brew It is a show dedicated to homebrew cloning your favorite commercial beers – complete with pro-brewer interviews, full recipes and a finished-product comparisons.
In each episode, award winning brewer and beer writer Jamil Zainasheff discusses brewing a specific style of beer. Included are award winning recipes, tips, tasting notes and live Q&A with listeners.
For beginners and experts alike, The Home-Brewed Chef focuses on cooking and pairing with craft beer. Learn to recognize compatible flavors, and cook with and pair gourmet food with world class beer.
Whether it’s live awards shows, festivals, informative panel discussions, or the BN on the road, the Brewing Network brings beer to life with our hand crafted videos from around the globe.
The Brewing Network is a multimedia resource for brewers and beer lovers. Since 2005, we have been the leader in craft beer entertainment and information with live beer radio, podcasts, video, events and more.
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