Sun Sep 05, 2010 7:23 am
I brewed a couple Drifter-inspired beers this last spring. The recipe I used is pretty close, and could serve as a good starting point:
5 gallon batch
Ingredients:
------------
9 lbs Pale Malt (2 Row)
12.0 oz Caramel/Crystal Malt - 20L
8.0 oz Caravienne Malt
8.0 oz Caramel/Crystal Malt - 80L
4.0 oz Cara-Pils/Dextrine
0.50 oz Warrior (15.00 %) @ 60 min (25.9 IBU)
0.25 oz Nelson Sauvin (12.00 %) @ 5 min (2.1 IBU)
0.25 oz Summit (15.00 %) @ 5 min (2.6 IBU)
0.50 oz Nelson Sauvin (12.00 %) Dry Hop 7 days
0.50 oz Summit (15.00 %) Dry Hop 7 days
Wyeast #1056
Total Grain Weight: 10.50 lb
60 min Mash at 152.0 F
10 min Mash Out at 168.0 F