BrewDog Show

[Brew Engineer]

I just came back from Austin Homebrew Supply, and a visit to Grapevine Market where I scored some Lagunitas Imperial Red. Except for the higher alcohol content, this is what How To Disappear completely tastes like: complete with the tobacco notes.

And I will be sending BE a bomber of mine this week and a couple of bombers to the Rat Pad.

Whoo Hoo! I'll be returning beer right to you brotha!

(and to the Rat Pad)

[koalasprint]

Apologies if this has been posted elsewhere....

This came up on Aussiehomebrewer.com recently about the new Brew Dog beer in response to the drama over the Tokyo beer...

http://news.bbc.co.uk/2/hi/uk_news/scot ... 278312.stm

Classic, 'Nanny State,'what better way to say up yours?

Kev

[Brew Engineer]

Dirk!

I haven't had much time to spend on the forums lately, but I'm making a point tonight because I'm enjoying your H2DC.

VERY NICE!!!

But there's a noticable difference. Yours has a really strong spice note. I thinks it tastes like mace, but I like it!!

Thanks brotha!!!

[Dirk McLargeHuge]

Dirk!

I haven't had much time to spend on the forums lately, but I'm making a point tonight because I'm enjoying your H2DC.

VERY NICE!!!

But there's a noticable difference. Yours has a really strong spice note. I thinks it tastes like mace, but I like it!!

Thanks brotha!!!

Thanks, BE. I wish I had had a bottle of mine to drink alongside yours. Definitely will be brewing this recipe again.

[sinkas]

Hi all,
I finally made my version of this,
I ended up with 40L at 1040, so diluted half and fermented with 1318 and left half undiluted and fermented with 1968

cetianly pungent, but surprisingly drinkable (the diluted one), even if it finished a bit low at FG1008,

[Small Change]

So I'm buying my first system soon, going straight to all grain. I'm really considering trying this one as my first batch. It sounds like a beer I would really like, and I've loved all of the BrewDog beers I've had thus far. I just wanted to ask though if anyone thought there was a reason this might be a tough recipe to try right off the bat.
Thoughts?

[sinkas]

Nah you will be fine

[Dirk McLargeHuge]

Nothing leaps to mind that would trip you up. It just won't smell like anything you've ever brewed before. Let us know how it turns out.