Need some help, Canadian Style

[Mylo]

[let the jokes begin]

Ah, really I need to know what to think about this seemingly rare beer I scored at Whole Foods tonight. I have never seen it before:

Quelque Chose, from Unibroue.

All it says is "Ale Brewed with Cherries". Anybody ever have it? did you try it warm, like it says in the little pamplet on it? The date on the pamplet is 2002, but it says "best before 7/7/19". Should I age it? I did a search and it said the shelf life was three years. I am very intrigued, and probably not going to find another one of these....


Mylo

[rhino777]

bong

[Mylo]

Yeah, thanks for nothing, Rhino...

did a search and it said the shelf life was three years

That's were I got that info.

Oh, and you're not Canadian....


Mylo

[BrewTa2]

There's no draft, why do you need Canadian style help?

[bloberglawp]

told you all you needed to know in the chatroom...

and for all you asshats who want to know... you just need to shave a slice of your existence away and be present more often in the chat

btw the chat rules, long live the chat

did I mention the chat?

[bloberglawp]

ok ok.... brewers code obliges

linkiii :

http://www.northamericanbrewers.org/warmbeer.htm

refered to as mulled beer (don't recall exactly what its called in belgium, its a style of its own), its served warm, and it bring out alot of the spice that is used in the recipe, great stuff for winter and really awesome with stilton cheese and fresh french baguette

I dont think Jamil ever brewed a award winning beer in this style, maybe he will have to if he wants to complete his show before the end of its run

[rhino777]

tHE LINK SAID HOT OR COLD WAS MY POINT.

[bloberglawp]

jezz....pull the sanitary pads off your face and cheer up rhino