Hey did you crush the coriander seeds??

quote="rhino777"]Amount Item Type % or IBU
5 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 50.00 %
4 lbs Wheat, Flaked (1.6 SRM) Grain 40.00 %
1 lbs Oats, Flaked (1.0 SRM) Grain 10.00 %
0.25 oz Magnum [14.00 %] (60 min) Hops 12.8 IBU
0.25 oz Coriander Seed (Boil 0.0 min) Misc
0.25 oz Lavender (Boil 0.0 min) Misc
0.50 oz Orange Peel, Bitter (Boil 0.0 min) Misc
1 Pkgs Safale US-06 Wheat (Fermentis) Yeast-Ale
Single infusion at 150 degs. F.[/quote]