Tue Nov 30, 2010 10:17 am
This beer is a work-in-process. The first attempt was very good but we can do better. Colin and I will be sitting down after each batch to come up with changes. We expect this could take four or five cycles. I'd layout the recipe from the first attempt here but I'd only be spreading misinformation in the context of the final recipe (which we will definitely post). I've found that in other recipes I've developed, if I post the intermediate versions they never get replaced by the final version.
Of course this all could take awhile. While you're waiting, the BN always appreciates it when listeners thank our sponsors:
http://www.downtownjoes.com/index.php?option=com_contact&view=contact&id=1&Itemid=36Tasty
yep, yep, yep, yep
Next up:
JBA Light
Fermenting:
nada
Serving:
Rauchbier (ugh!)