Sun May 02, 2010 3:08 pm
I brewed JZ's Ordinary Bitter using this yeast with good results. Then I think I repitched onto an ESB and that was also good. From what I remember it has a nice fruity profile, but also lets the hops come through nicely. I think you should be good with your pale ale. I don't know how it handles American hops though.
Fermenting - Sour/hoppy Belgian Pale
On deck - ?
Kegged - Belgian Wit