Sun Dec 31, 2006 9:02 am
Set your regulator to 30 psi and, with the beer already cold hook the gas to the out port. Turn on the gas and rock the keg for 2.5-3 minutes.
you will hear the gas dissolving into the beer.
remember that you have 30 psi in the keg! don't forget to bleed the keg down and reset your reg to about 8 for dispensing.
since this is your first time forcing i'd stop early and try the beer to see if it is carbed enough for you. it's easy to hook it back up and put more co2 in the beer, however it's a pain to try and take some out.
Hope this helps!
Keggermeister AKA: HalifaxNick