brewtoomuch wrote:I planning on taking the yeast out of 2 bottles and pitch it into a 2 liter starter. Any idea how many step ups I should do. It is going into a 1.060 s.g. Saison.
Here is how I grow my Dupont yeast. Clean the top of the bottle and cork with starsan. Pour out beer (drink beer, thinking this is one of the best beers in the world) leaving yeast in the bottle. Than and about 4ozs of 1.040 wort to bottle with nutrients cap with tinfoil shake 2-4 times a day till signs of fermentation in bottle. Than pour the bottle in to 1 liter of 1.040 wort with nutrients using a stir plate. Grow yeast and will be good for 5 gals.
By the way my Saison won 1st place in the state fair and 2nd in best of show with the yeast from a bottle of Dupont.