
Techie101 wrote:Looking at heating my fermentation chamber. I currently use a small heat lamp and cover my carboys with a thick cloth that cuts out most of the light. If UV light is what turns hop AA to skunk, what does IR light do? Or would that be a good alternative? I'm going to put an IR reptile heat light in there for tonight but what is everyone else's opinion?

boobookittyfuk wrote:why is the VISIBLE color of a bottle the determining factor of its protectiveness when 'others' say that its UV light (which our eye's cannot see!!!!) is destroying beer.
MyloFiore wrote: If I had to guess which part of the light spectrum affects beers the most - I would lean in the flourescent, UV direction.
Mylo


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