Fri Jan 18, 2013 3:48 pm
speed wrote:TheDarkSide wrote:FOOTBALL!!!! Go Pats!!!
I cold crashing me pilsner over the next few days so not ferment space available. I will brew next weekend though (dusseldorf alt).
i made a smoked dusseldorf alt last night, didn't have alt yeast so used munich lager
That sounds awesome. Is this the first time making it or have you done it before? If you made it before, how did it come out?
Sergeant, BN Army
R.I.P. Rat Pad ('05-'12)
Fermenter: Mayotoberfest
Kegged: Common, Cherry, & Apple Pie Ciders, Falconer Pale Ale, Strawberry Blonde
On Deck: German Pilsner, Chinookee Wookiee