Wed Sep 02, 2015 7:54 am
I've seen a few beers from the new england area that look like they have super haze, not just haze from a butt ton of hops or chill haze, the beer looks like orange juice. It seems to be a trend around here, anyone else seeing this?
On tap:Meg's wit , Oddball Stout, Janet's Brown with all Columbus
The cellar:Krampus American Barleywine,American capitalist stout,American capitalist stout V1.2
The fermentor:Dark sour, Helles, DIPA,
The works:Golden sour,Munich dunkel, Saison