Part two, that reading seemed high. My target OG was 1050 and i hit that, but my final gravity should be 1011. The beer was in primary for 8 days and occured on the low end of the 64-68 degree range. The reading I just took (as described above) came in at 1030.
Sooo...first, could my reading have been off because of my sample and i should just chill out until I bottle and take another reading? In the future, should i take a reading from the first beer out of the carboy? Should i repitch the yeast that i saved for a future batch (first time i did this) into this secondary ferm to get everything going again?
just a few questions


