The original Brewing Network show that brought live beer radio to the internet! Each week the BN crew covers a homebrew and/or craft brew related topics in depth through guest interviews with beer industry professionals and celebrity homebrewers. With a fresh mix of fun and information, an eclectic cast of characters and live interaction with listeners, The Session brings beer radio to life!
WELCOME TO
THE SESSION
The original Brewing Network show that brought live beer radio to the internet! Each week the BN crew covers a home-brew and/or craft brew related topics in depth through guest interviews with beer industry professionals and celebrity home-brewers. With a fresh mix of fun and information, an eclectic cast of characters and live interaction with listeners, The Session brings beer radio to life!
ALL EPISODES
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10
- 11
- 12
- 13
- 14
- 15
- 16
- 17
- 18
- 19
- 20
- 21
- 22
- 23
- 24
- 25
- 26
- 27
- 28
- 29
- 30
- 31
- 32
- 33
- 34
- 35
- 36
- 37
- 38
- 39
| DATE | PODCAST |
|---|---|
| December 13, 2016 |
The Session: 21st Amendment Brewery |
| November 21, 2016 |
The Session: Brulosophy Triangle Test |
| November 14, 2016 |
The Session: Back Country Brewing |
| November 7, 2016 |
The Session: Akasha Brewing Co. |
| October 17, 2016 |
The Session: Altamont Beer Works |
| October 11, 2016 |
The Session: Almanac Beer Co |
| October 4, 2016 |
The Session: Le Castor |
| September 27, 2016 |
The Session: Breakwater Brewing and Pohjala Brewing |
| September 13, 2016 |
The Session: Shady Oak Barrel House |
| September 9, 2016 |
The Session: Fieldwork Brewing Co |
| August 22, 2016 |
The Session: The Ale Apothecary |
| August 15, 2016 |
The Session: Pelican Brewing |
| August 9, 2016 |
The Session: Berryessa Brewing |
| July 25, 2016 |
The Session: Turbid Mashing |
| July 18, 2016 |
The Session: Austmann Brewing |
ALL EPISODES
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10
- 11
- 12
- 13
- 14
- 15
- 16
- 17
- 18
- 19
- 20
- 21
- 22
- 23
- 24
- 25
- 26
- 27
- 28
- 29
- 30
- 31
- 32
- 33
- 34
- 35
- 36
- 37
- 38
- 39
| DATE | PODCAST | SUMMARY |
|---|---|---|
| December 13, 2016 |
The Session: 21st Amendment Brewery |
The great Shaun “Sully” O’Sullivan from the 21st Amendment Brewery returns to The Session to let us know what’s happening in the world of 21A. The Read more |
| November 21, 2016 |
The Session: Brulosophy Triangle Test |
Marshal Schott from Brulosophy is back again with another blind triangle test for The Brewcasters. This time Marshall has been very secretive with us so Read more |
| November 14, 2016 |
The Session: Back Country Brewing |
This week on The Session we welcome Dave Marliave from Flat Tail Brewing Company back to the studio to talk about his latest crazy project. Read more |
| November 7, 2016 |
The Session: Akasha Brewing Co. |
This week on The Session we are joined by co-founder and brewmaster Dave Padden from Akasha Brewing Company in Sydney, Australia. Dave made the trek Read more |
| October 17, 2016 |
The Session: Altamont Beer Works |
The Session is back this week with Altamont Beer Works from Livermore, CA. Owner and brewer Steve Satori and his Lead Brewer Chris Norberg, along Read more |
| October 11, 2016 |
The Session: Almanac Beer Co |
We welcome local brewery Almanac to The Session, finally! These guys have been turning out some great beers since 2010, and they show no signs Read more |
| October 4, 2016 |
The Session: Le Castor |
Daniel Addey-Jibb, co-owner and brewer at Le Castor joins us for The Session on this episode. Located about 40 minutes outside of Montreal, Quebec, Dan Read more |
| September 27, 2016 |
The Session: Breakwater Brewing and Pohjala Brewing |
It’s a weird show today, folks! A great, weird, wonderful show – our longtime friend Phil Lowry came all the way out from England to Read more |
| September 13, 2016 |
The Session: Shady Oak Barrel House |
Long-time listener and ultimate winner of our long-lamented television show B.Y.O.B. TV, Steve Doty, is our guest for this episode of The Session. In 2014, Steve Read more |
| September 9, 2016 |
The Session: Fieldwork Brewing Co |
The fellas from Fieldwork Brewing out of Berkeley, CA came by the studio to chat about what makes their beers so damn good! Head brewer Read more |
| August 22, 2016 |
The Session: The Ale Apothecary |
This week on The Session we welcome The Ale Apothecary from Bend, OR. Paul Arney, Founder and Brewmaster, joins us to talk about his cottage Read more |
| August 15, 2016 |
The Session: Pelican Brewing |
This week on The Session we welcome Brewmaster Darron Welch and Sales Manager Ryan Lishka from Pelican Brewing Company in Pacific City, OR. Tune in Read more |
| August 9, 2016 |
The Session: Berryessa Brewing |
This week on The Session we welcome Berryessa Brewing Company to the studio to talk about their wonderfully dry and flavorful craft beer. Brewmaster Chris Read more |
| July 25, 2016 |
The Session: Turbid Mashing |
This week on The Session we welcome two great homebrewers from D.O.Z.E. to teach about turbid mashing. Matt Sager and Vito Delucchi conducted a brewing experiment Read more |
| July 18, 2016 |
The Session: Austmann Brewing |
The Session welcomes Austmann Brewing from Trondhiem, Norway to the show. Beau Schiner, an American expat brews for Austmann and shares his experience coming up as Read more |
OTHER SHOWS
The Sour Hour is an in-depth look into the process of making wild ales (sour beer). With the help of some of the best sour brewers in the world, the show discusses the techniques to make world class sour beer.
A show completely unique to home-brewing, two master BJCP judges break down styles of beer sent in by home-brewers around the world and provide detailed feedback on how these brewers can improve.
Designed as an amateur brewing geek’s must-listen show, Brew Strong is your source for cutting edge beer and brewing information, answers to technical questions, and a guide to a greater appreciation for all things beer.
The world’s first radio program dedicated to brewing classic styles of beer. From recipe design to fermentation techniques, Brewing with Style covers everything you need to brew classic styles of beer at home.
The Sour Hour is an in-depth look into the process of making wild ales (sour beer). With the help of some of the best sour brewers in the world, the show discusses the techniques to make world class sour beer.
A show completely unique to home-brewing, two master BJCP judges break down styles of beer sent in by home-brewers around the world and provide detailed feedback on how these brewers can improve.
Designed as an amateur brewing geek’s must-listen show, Brew Strong is your source for cutting edge beer and brewing information, answers to technical questions, and a guide to a greater appreciation for all things beer.
The world’s first radio program dedicated to brewing classic styles of beer. From recipe design to fermentation techniques, Brewing with Style covers everything you need to brew classic styles of beer at home.
Can You Brew It is a show dedicated to homebrew cloning your favorite commercial beers – complete with pro-brewer interviews, full recipes and a finished-product comparisons.
In each episode, award winning brewer and beer writer Jamil Zainasheff discusses brewing a specific style of beer. Included are award winning recipes, tips, tasting notes and live Q&A with listeners.
For beginners and experts alike, The Home-Brewed Chef focuses on cooking and pairing with craft beer. Learn to recognize compatible flavors, and cook with and pair gourmet food with world class beer.
Whether it’s live awards shows, festivals, informative panel discussions, or the BN on the road, the Brewing Network brings beer to life with our hand crafted videos from around the globe.
Can You Brew It is a show dedicated to homebrew cloning your favorite commercial beers – complete with pro-brewer interviews, full recipes and a finished-product comparisons.
In each episode, award winning brewer and beer writer Jamil Zainasheff discusses brewing a specific style of beer. Included are award winning recipes, tips, tasting notes and live Q&A with listeners.
For beginners and experts alike, The Home-Brewed Chef focuses on cooking and pairing with craft beer. Learn to recognize compatible flavors, and cook with and pair gourmet food with world class beer.
Whether it’s live awards shows, festivals, informative panel discussions, or the BN on the road, the Brewing Network brings beer to life with our hand crafted videos from around the globe.