Originating as an amateur brewing geek’s must-listen show, Brew Strong is now your source for cutting edge beer and brewing information, answers to technical questions, and a guide to a greater appreciation for all things craft beer and brewing.
WELCOME TO
BREW STRONG
Originating as an amateur brewing geek’s must-listen show, Brew Strong is now your source for cutting edge beer and brewing information, answers to technical questions, and a guide to a greater appreciation for all things craft beer and brewing.
ALL EPISODES
| DATE | PODCAST |
|---|---|
| May 11, 2015 |
Brew Strong: 05-11-15 Mash Time Part 1 |
| April 27, 2015 |
Brew Strong: 04-27-15 Parti-Gyle Brewing |
| April 13, 2015 |
Brew Strong: 04-13-15 Pro Q & A |
| March 16, 2015 |
Brew Strong: 03-16-15 Pro Advice |
| March 2, 2015 |
Brew Strong: 03-02-15 Brewery Pests |
| February 16, 2015 |
Brew Strong: 02-16-15 Q and A Going Pro |
| February 2, 2015 |
Brew Strong: 02-02-15 Q and A Odd Questions |
| January 19, 2015 |
Brew Strong: 01-19-15 Q and A Carbonation |
| January 5, 2015 |
Brew Strong: 01-05-15 Q and A Stout |
| December 22, 2014 |
Brew Strong: 12-22-14 Q and A Mash Efficiency |
ALL EPISODES
| DATE | PODCAST | SUMMARY |
|---|---|---|
| May 11, 2015 |
Brew Strong: 05-11-15 Mash Time Part 1 |
Brew Strong dives into myths and facts of mash times |
| April 27, 2015 |
Brew Strong: 04-27-15 Parti-Gyle Brewing |
Jamil and John welcome Neil Spake to teach us traditional Parti-Gyle brewing techniques |
| April 13, 2015 |
Brew Strong: 04-13-15 Pro Q & A |
Jamil and John Palmer answer questions about pro brewing |
| March 16, 2015 |
Brew Strong: 03-16-15 Pro Advice |
How to get the best advice from professional brewers |
| March 2, 2015 |
Brew Strong: 03-02-15 Brewery Pests |
How to rid your brewery of pests |
| February 16, 2015 |
Brew Strong: 02-16-15 Q and A Going Pro |
Q and A about becoming a professional brewer |
| February 2, 2015 |
Brew Strong: 02-02-15 Q and A Odd Questions |
Jamil and John address odd listener questions |
| January 19, 2015 |
Brew Strong: 01-19-15 Q and A Carbonation |
Listener Q and A on carbonation |
| January 5, 2015 |
Brew Strong: 01-05-15 Q and A Stout |
Jamil and John answer your questions about brewing Stout |
| December 22, 2014 |
Brew Strong: 12-22-14 Q and A Mash Efficiency |
Q and A Mash Efficiency |
OTHER SHOWS
The original Brewing Network show that brought live beer radio to the internet! Each week the BN crew covers home-brew and/or craft brew topics in depth through interviews with industry celebrities and professionals.
The Sour Hour is an in-depth look into the process of making wild ales (sour beer). With the help of some of the best sour brewers in the world, the show discusses the techniques to make world class sour beer.
A show completely unique to home-brewing, two master BJCP judges break down styles of beer sent in by home-brewers around the world and provide detailed feedback on how these brewers can improve.
The world’s first radio program dedicated to brewing classic styles of beer. From recipe design to fermentation techniques, Brewing with Style covers everything you need to brew classic styles of beer at home.
The original Brewing Network show that brought live beer radio to the internet! Each week the BN crew covers home-brew and/or craft brew topics in depth through interviews with industry celebrities and professionals.
The Sour Hour is an in-depth look into the process of making wild ales (sour beer). With the help of some of the best sour brewers in the world, the show discusses the techniques to make world class sour beer.
A show completely unique to home-brewing, two master BJCP judges break down styles of beer sent in by home-brewers around the world and provide detailed feedback on how these brewers can improve.
The world’s first radio program dedicated to brewing classic styles of beer. From recipe design to fermentation techniques, Brewing with Style covers everything you need to brew classic styles of beer at home.
Can You Brew It is a show dedicated to homebrew cloning your favorite commercial beers – complete with pro-brewer interviews, full recipes and a finished-product comparisons.
In each episode, award winning brewer and beer writer Jamil Zainasheff discusses brewing a specific style of beer. Included are award winning recipes, tips, tasting notes and live Q&A with listeners.
For beginners and experts alike, The Home-Brewed Chef focuses on cooking and pairing with craft beer. Learn to recognize compatible flavors, and cook with and pair gourmet food with world class beer.
Whether it’s live awards shows, festivals, informative panel discussions, or the BN on the road, the Brewing Network brings beer to life with our hand crafted videos from around the globe.
Can You Brew It is a show dedicated to homebrew cloning your favorite commercial beers – complete with pro-brewer interviews, full recipes and a finished-product comparisons.
In each episode, award winning brewer and beer writer Jamil Zainasheff discusses brewing a specific style of beer. Included are award winning recipes, tips, tasting notes and live Q&A with listeners.
For beginners and experts alike, The Home-Brewed Chef focuses on cooking and pairing with craft beer. Learn to recognize compatible flavors, and cook with and pair gourmet food with world class beer.
Whether it’s live awards shows, festivals, informative panel discussions, or the BN on the road, the Brewing Network brings beer to life with our hand crafted videos from around the globe.