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 Post subject: Hasenpfeffer
PostPosted: Mon Aug 08, 2011 9:57 pm 
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Joined: Thu Jan 27, 2011 9:32 pm
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Location: Upper Michigan
What beer would you pair with it?

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 Post subject: Re: Hasenpfeffer
PostPosted: Tue Aug 09, 2011 2:09 pm 
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My carrot beer? :lol:

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 Post subject: Re: Hasenpfeffer
PostPosted: Wed Aug 10, 2011 6:12 pm 
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Busch Light


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 Post subject: Re: Hasenpfeffer
PostPosted: Thu Aug 11, 2011 4:37 am 
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Bock or doppelbock would be my guess. Something malty.

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 Post subject: Re: Hasenpfeffer
PostPosted: Tue Aug 16, 2011 9:37 am 
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Joined: Fri Feb 04, 2011 9:15 am
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Location: Austin
Is it traditional german style (with currants and sour cream) or the french style with rosemary and herbs?

For German Style I'd say a good Dry Stout or a nice heavy porter. Think along the same lines as a stew.

If it is more the Provencal I would go with a hefe or a wit even though they are not my favorite beers.

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