Re: Munich wine (AKA BarleyWine)

Thu Jan 15, 2009 10:20 am

what is Oat Malt? Is it Flaked malt
skreczko
 
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Re: Munich wine (AKA BarleyWine)

Thu Jan 15, 2009 8:37 pm

Oat malt is not flaked oats, it's malted oats.

I know Northern Brewer sells them, but I can't find them on More Beer's website. Here is the link to NB: http://www.northernbrewer.com/grainmalts.html

It's about 1/4 of the way down. Labelled "Fawcett Oat Malt"
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Re: Munich wine (AKA BarleyWine)

Thu Apr 09, 2009 4:37 am

Hi all

Just a quick update and I decide to do a Munich IPA and I intend to age this in the corny for at least 6 months!

Munich IPA


Recipe Specifics
----------------

Batch Size (Gal): 5.55
Total Grain (Lbs): 14.80
Anticipated OG: 1.065
Anticipated SRM: 14.9
Anticipated IBU: 104.9
Brewhouse Efficiency: 65 %
Wort Boil Time: 60 Minutes


Grain/Extract/Sugar

% Amount Name
------------------------------------
93.5 13.84 lbs. Munich Malt
6.5 0.95 lbs. Dark candi syrup




Hops

Amount Name Form Alpha IBU Boil Time
-----------------------------------------------------------------------------
4.20 oz. Challenger uk Whole 6.50 100.1 60 min.
1.38 oz. Goldings - E.K. Whole 4.75 4.8 10 min.


Yeast
-----

White Labs WLP023 Burton Ale
Primary:Courage x ale 1915,India dark ale
Keg:Smoke on the porter (smoked porter), Centennial/ RAKAU hop bursting, Barclay Perkins Double Brown Stout, Saison, Barclay Perkins Burton KK, La Saison Noire,
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