Jamil's Premium recipe

[Brant]

so this past weekend, before the episode aired, I did jamils premium bitter recipe. Right now its bubbling away. My question is whether it would be appropriate/overkill if I dry hopped it to get more flavor/aroma in it. I have challenger, fuggles, and ek goldings to choose from. Thanks all for the input.

[Big Tex]

Just depends on what you want. If you're looking to brew to style, English Bitters should not have a big late hop character. I would bet that very few if any English brewers dry hop their beers.

But on the other hand, if you're not going for a particular style, dry hop away!