Okay, thanks. I swear that I heard Vinnie or Justin say that Vinnie gave out the exact recipe in one of his shows, but I've listened to all of them (that I could find) and I didn't hear the actual recipe, just hints about what ingredients. I have one from another forum, but I'm trying to get it straight from the horse's mouth. I suppose I could email Vinnie directly, but that just seems too easy or something.
