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>1.13

http://www.thebrewingnetwork.com/forum/viewtopic.php?f=4&t=31173

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>1.13

Posted: Wed Oct 02, 2013 7:44 pm
by mordantly
any ideas of refractometers or hydrometers that go above 32 brix/1.125? i found a 90 brix refract on ebay for maple syrup makers but it costs $100. didn't someone make something more reasonable at one time?

Re: >1.13

Posted: Thu Oct 03, 2013 11:25 am
by Ozwald
One thought & it's cheap. Precisely measure the sample, dilute with the exact same volume of 1.000 water & multiply the reading. I would highly recommend doing this with a hydrometer sample & not a refract for accuracy. If the refract is reading off, the error will be multiplied as well.

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