After chilling to temp with the WIC do you use the same hose from the kettle to the pump for transfering to the fermentor or do you swap out a new hose?
-Cheers
"When you said you mounted animals, I thought you were a taxidermist!" -- petting zoo, Oskosh WI
I usually just turn the pump off and let everything settle for 10 to 20 minutes, and then disconnect my silicone tube from the copper whirlpool pipe, and then turn the pump on again and pump into the fermenter. It works pretty good. There may be a better way though. That's just what i do.
