You guys ever use one of these fermenters

Mon Jun 01, 2009 1:00 am

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I got two of these from work for free - I converted one but the second is still in the basement untouched, there like 15 gallons or more

I've used it twice as the primary and racked to a secondary after a week because I've always heard that HDPE is oxygen permeable - both batches came out great

The thing is that these were used for cranberry concentrate and one of the guys that I work with who has done the extrusion blowmoulding which makes these types of things told me that in some of the HDPE packaging they put some kind of a oxi barrier in the plastic so It is possible that I have my hands on a high quality fermenter and know nothing about it

Is there a way I can tell if oxygen is leaching in through the plastic??

It would be great if I can find out because I can probably get more of them
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Blowmax10
 
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Re: You guys ever use one of these fermenters

Mon Jun 01, 2009 7:29 am

I use a similar one as my fermenter. Only mine is sort of whitish/translucent plastic. I've also seen the ones like I have for sale at B3 in Riverside as wine fermenters. I think you are safe.
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Lars
 
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Re: You guys ever use one of these fermenters

Mon Jun 01, 2009 8:04 am

I work in a chemical lab and we have those exact containers. I would bet that you're safe. I'm using them for no chill brewing.

I remember seeing the one you have the other day at work and trying to figure out how I could keep 15 gallons cool.
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chefchris
 
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Re: You guys ever use one of these fermenters

Mon Jun 01, 2009 10:01 am

racking out of it is a pain in the butt. I'm trying to figure out how I can mount a spigot to it

Not to mention how heavy it gets - pretty much need it where it is going to be before I fill it up

Like I said, I've only used it twice but it seems like it has potential if I can over come some of its issues
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Blowmax10
 
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Re: You guys ever use one of these fermenters

Mon Jun 01, 2009 11:17 am

Wuss. I lift mine onto my countertop to rack into kegs. Last time I did it had around 14 gallons of beer in it. I usually try to do this a few hours before racking so the sediment has some time to re-settle.






BTW - I am an idiot for lifting this much liquid and DO NOT recommend anyone to attempt it. You will probably blow a disc out in your back and die a slow painful death after multiple surguries and rehab. I guess that is what I have to look forward to...
"I feel sorry for those who don't drink because when they get up in the morning that's as good as they're going to feel all day."
— Frank Sinatra
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Lars
 
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Re: You guys ever use one of these fermenters

Mon Jun 01, 2009 8:41 pm

Maybe try a bottling bucket spigot on it ????

How are you guys keeping this thing cool?
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chefchris
 
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Re: You guys ever use one of these fermenters

Tue Jun 02, 2009 5:36 am

chefchris wrote:Maybe try a bottling bucket spigot on it ????

How are you guys keeping this thing cool?


the problem with the spigot is attaching the thing - it no easy task to tighten the nut on the bottom of the 15 gallon fermenter

Cool = My upright fridge
Warm = My brewing closet

My current problem (with all my beer) is that I can do cool and I can do warm but I can't do both at the same time
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Blowmax10
 
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Re: You guys ever use one of these fermenters

Tue Jun 02, 2009 7:04 am

I built a foam board 'closet' and cool it with peltiers. I can hold 15 gallons of ale at 59 with no problem. With more insulation I chould be able to hit Lager temps easily.
"I feel sorry for those who don't drink because when they get up in the morning that's as good as they're going to feel all day."
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