My Updated ProMash Ingredient Files

[Nate Diggler]

Malt.dat
(Last Update 12/07/10, deleted redundant entries, added better malthouse data from Briess, Weyermann, and Rahr)
http://www.box.net/shared/8p7kt9beb8

Yeast.dat
http://www.box.net/shared/rxielz8ksl (Last Update 12/07/10, MAJOR UPDATE... deleted defunct suppliers, changed Lab names to current owners/marketing names, added BSI unique strains >excluded strains available from other labs<)

Hops.dat
http://www.box.net/shared/z5phyg11k4 (Last Update 12/07/10)

Extra.dat
http://www.box.net/shared/tsgfmm6vux (Last Update 3/30/09)


Styles.BJCP
(Updated to 2008 Guidelines for OG/FG/SRM/IBU, and also Australian and NZ styles)
http://www.box.net/shared/0jua1e7lgg

[Dubba_Brew]

Thanks Nate... the downloads worked, but I haven't tried applying them to ProMash yet. I'm sure that piece will work just fine. Thanks for the work and sharing!!

[Nate Diggler]

Cool

[summy]

I am very ignorant when it comes to this kind of thing (downloading stuff)... After I click on your link, I then click on download. What file/place should I save it to? Should I save it at all or run it? Oy! I am really dense when it comes to this! Thanks for your help!

[Nate Diggler]

Where ever these files are saved on your computer now (usually in a folder named ProMash), just replace them with these.

[Nate Diggler]

Updated Hops.DAT today, see above

[Nate Diggler]

Updated Yeast.DAT today... added Wyeast Flying Dog, Fat Tire Ale, and Rogue PacMan. No catalog numbers given, added as 0000.

[summy]

Oh shit...just make sure you know how much of everything you have! It wiped out all my amounts in stock!! Now I gotta go down and take stock of all my grains. There's a [b][i]bunch[i][b] of it!!