Thu Jan 03, 2008 2:36 pm
Your situation will be better for batch sparging, but you will still leave a lot of sugar in the grain below the drain, and less than desirable efficiencies. You might even have to do 3 or 4 smaller batches, instead of 2 - to hit your numbers.
If you ever decide to try fly sparging, you will have terrible efficiencies because a lot of the grainbed will go "unsparged".
Mylo
"Life is too short to bottle homebrew." - Me
"HEINEKEN? Fuck that shit! Pabst Blue Ribbon!!!" - Dennis Hopper, in Blue Velvet