Hey all, been out of the brewing for awhile and thanks the TBN and the great guys (and gal) I decided to get back in. Of course, we all want to bring it big - I had problems with fermentation temperatures. Being in North Texas, our house stays at 75F, no basements here! I looked at getting a fridge, but space is limited and I would rather setup a kegerator with that. So, we built a walk in cooler. I had an old paint booth frame from a previous application I had, it had 8' walls that were 8' tall. I have a shop (in Texas we call them barns) that is 32x40 and is two stories. The bottom level is split into two 20x32 sections and one of those was a collection area for crap - a perfect area to setup a brewing area. We moved the frae into that area, squared it up and laid plywood on the outside of the walls. The frame was 2x4 on 24" centers, the only insulation I could find in a pinch was R-30 batting - which is 9 1/2" thick. Let me tell you, that sucks. We also bought foam paneling to mount over the batting and to the frame with a reflective surface - it doesn;t work with that thick a batting and that thin of a frame. Our next step is to get some 1/4" paneling to hold the batting in place then the foam will be mounted to the paneling (that will happen in the next couple of weeks).
The cooling system is a window air conditioner (un-modified at the moment) that holds the temp extremely well down to 64F currently. My next step is to source a temp control (probably from Johnson Controls) and bypass the AC's temp sensor so we can dial in any temp we need for fermentation. Anyone with experience on this that cares to lend a hand is greatly appreciated.
I'll take photo's this week and upload them for all that care to see it, and any questions or suggestions are greatly appreciated!
Thanks to everyone that helps us newbies brew beer better, I hope not to ask too many obvious (interpreted as stupid) questions and your patience and help are really appreciated.
Best regards,
Brian Emert
TBN Fantasy Football Team - Spicey Drunks



