Mon Jan 28, 2013 1:09 pm
Ok, So I've narrowed it down to two options, one of which I'll build a gravity sculpture and brew outdoors. The other I will brew indoors, and there lie my questions... I assume I'd use natural gas? How big of a line? I only really ever plan on brewing 5-8 gallon batches, and don't really desire to move up to 10. I like experimenting/trying different styles too much and keying in on them until I get it right. I don't want to brew 10 gallons of a failure and have to drink it, as I have only ever dumped 1 batch that I never even got to the bottling stage on.... So how big of a line/how many BTU's? Also, how big of a vent to accommodate? Anyone have an idea of how expensive it is to hook up an indoor burner(s) like this (ideally I have a burner for hot liquor and boil kettle) as opposed to using a propane sculpture outdoors?
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