Sun Mar 22, 2009 4:57 am
Just got mine in the ground, one each of Nugget, Cascade and Willamette. First time grower, trying them out in central PA. It's a little early for the planting, but from what I've been reading, the rhizome will survive a frost, and will stay dormant until it's warm enough. I know that this is still probably too early, but I wasn't doing them any favors by keeping in the fridge for another month either. I'm not looking for pounds of product, just the experience and a batch or two of fresh dry hop.
Oh, and I just moved into my house (and to PA), and there's an unused telephone pole in the back yard, I'm going to strap some galvanized conduit onto it and run some jute twine. Ready made trelis!
Anyone else growing in central PA (State College area) and have any advice? Soil is pretty clay like, so I dug a big f*ing hole and filled it with topsoil/native soil mix, then topped it with manure and leaf mulch. Grow hops grow!
Corporal, BN Army Rural/BFE Division
On Tap: Janet's Brown (Sextuple Hopped!)
Secondary: none
Primary:
Bottled: Cider, Mead, Blonde, Wine
On Deck: Chocolate Oatmeal Stout and Scottish 70/-