Hey guys,
Cheers for the advice and i really don't care about thread hijacks as they tend to cover aspects that had never even occurred to me or have shown how woefully inadequate my system and process is.
Cheers and thank you again for the advice.
I was not planning on oxygenating as a slow ferment was the goal for this one but i was unsure about pitching rates so thanks for that one!
cheers
