Who is brewing, right now?

[brewinhard]

German Hefeweizen for an upcoming comp. Quick and easy beer, no fuss no muss. Will use some of the saved yeast from the starter for a second iteration of Bug's carrot cake ale (mmmmmmmm).

[brewinhard]

Bug's Carrot Cake ale 2.0. Just heating up the sparge water as I type.

[cascadiabrewer]

Pitched yeast in a raspberry wheat and started an imperial ipa with mosaic, amarillo, and citra. You can't go wrong with that!

[SantaCruzBrew]

Two-batch day. Brewing up a golden sour that will eventually get 8lbs of cherries. Next up after that batch is a red IPA that my wife absolutely loves. Whirlpool and dry-hopped with Citra, CTZ, Amarillo, and Waimea.

[brewinhard]

IPA with experimental hop 06277 (aka "Nuggetzilla"). We shall see what it brings to the table!

[mike____]

First sour! Berliner Weisse. Think I'll add some Brett just to funk it up a bit.

[BDawg]

Did a quick extract batch Twilight-ish beer today. Used some of my next door neighbor's hops that he grew in his backyard. Should be good.

[brewinhard]

A Flanders Red (albeit on the darker side around 18 SRM) with the classic Roselare pitch. I've got nothing but time for this one.