WLP570 flocculation

[Fat Maul]

Simply time and temperature. This goes for your starter too with the 570. It takes three days in the fridge just to decant a starter, longer for the beer. I could cold crash to 34 degrees for 5 days before racking off. You don't need gelatin but it may cut down on the time.

[Ozwald]

Just an update, 6 weeks in the keg and the beer is crystal clear and delicious!